Dinner on Friday Night.

Mint Sambol
Cauliflower Dum
Bangla Dal with Lime
Bangla Slow Cooked Beef with Browned Onions and Chapatis

How can I put into words how much I love South Asian foods? I have decided that what I want to do is move there, anywhere in the region really, and learn how to do the food the right way. Then, move back and do Fine Dining Asian food. There is just so much flavor and so many layers to one dish that it makes me crazy. I just don't understand how they eat like this every day. There are so many steps and ingredients to each dish...there much be an easier way...this is my new quest! To find out how they do it so easily! Anyways, that's my dream this week. Next week it could and probably will be something completely different.
Here is a picture of the dinner!

Here also, is a video of Madeline thoroughly enjoying Christmas music. She could not get enough of the piano playing snowman! She has learned a few new moves. She has some pretty good rhythm and it's only getting better. Last night we found out that not only does she like OCMS's Wagon Wheel song (ofcourse) but she LOVES the band and all of their music. She danced for the entire cd and for the entire set that they played on Austin City Limits. Maybe she has lots of great dancing in her future!